Easy Homemade Hotpockets

  • Good Pepperoni (Really any toppings you prefer)
  • Mozzarella
  • Parmesan
  • Tomato Sauce
  • Italian Seasonings
  • Salt
  • Pepper
  • 1 Egg
  • Freezer Pie Dough
  • Preheat Oven to 350’F
  • Mix in oregano, parsley, salt, pepper, and basil with the egg – set aside.
  • Roll out the freezer pie dough, cut into 6×6″ squares
  • Place egg mixture on the outside of the squares, the seam
  • On one half of the square place a small amount of tomato sauce, cheese, and your preferred toppings.
  • Fold over the side that does not have toppings, seal with a fork.
  • Brush egg on the outside of the pastry.
  • Bake for 10-15 minutes, or until insides are bubbling out and the crust is a golden brown.


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